News and Public Information Office
Glos Center
Miami University
Oxford, Ohio 45056
(513) 529-7592
(513) 529-1950 fax
newsinfo@muohio.edu
Glos Center
Miami University
Oxford, Ohio 45056
(513) 529-7592
(513) 529-1950 fax
newsinfo@muohio.edu
Sustainability Commitments and Goals - First annual report, "Commitment to sustainability is broadening and deepening'10/09/2012 |
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The Sustainability Commitments and Goals focus on energy, classroom learning, campus culture, buildings and landscape, campus practices, transportation and investments/endowments. Progress highlighted by the report includes: • Miami continues to reduce its energy consumption and related emissions, part of utility planning that looks 50 years into the future; • investments in green building and geothermal heating/cooling are paying off in reduced energy costs and improved living and working environments; • curricula related to sustainability are expanding across divisions; • students, faculty, and staff are engaging sustainability where they live and work; • ground work is being laid to reduce landfill waste through source reduction, better recycling, and the introduction of composting; • planned transportation and storm water improvements are improving campus quality of life and efficiency; • and investment and endowment decisions are becoming more publicly transparent.
The report was prepared by David Prytherch, sustainability coordinator and associate professor of geography, and Yvette Kline, director of sustainability and energy conservation. The information was compiled by the Sustainability Committee, currently co-chaired by Prytherch and Tom Crist, professor of zoology and director, Institute for the Environment and Sustainability. Commitment to Sustainability President Hodge expressed his "deepest thanks to everyone involved in advancing our sustainability goals at Miami" and noted the report "provides much evidence that our commitment to sustainability is broadening and deepening."
“The Sustainability Committee is happy to communicate such good progress. But the real credit goes to the people and units across the university that are making sustainability a priority in their daily work,” Prytherch said. |
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