Nutrition

(18 semester hours)

This minor provides an understanding of nutrition and includes specialized courses in child nutrition, nutrition for the aging, and community nutrition. It complements majors in health-related professional and pre-professional programs.

A minimum 2.0 g.p.a. is required for all courses in this minor. Courses must be taken for a grade (not credit/no-credit). Students planning to take this minor should consult with the chief departmental adviser. This minor is open to all university students.

For More Information

Department of Kinesiology and Health
106 Phillips Hall
513-529-2700